Saucepan Edo by 'Alessi'

A saucepan is particularly suitable for preparing sauces. But I also like to prepare my beloved Golden Milk in here. The pouring is so wonderfully practical.

The casserole from the Edo series is distinguished by a number of small but essential functional details, such as the ergonomic shape of the handle, which does not heat up and at the same time can accommodate the spoons used for cooking.

Thanks to the graceful design by Patricia Urquiola, which is typical of the items in the Edo series, you can also place the casserole directly on the table for serving.