The magically designed book that I put to your heart today is much more than a collection of recipes and transports you instantly into a fairy tale world!
Fairy tale inspired by well-known ballet pieces, the TV chef Theresa Baumgärtner travels to the pre-Christmas Allgäu. The landscape around Neuschwanstein Castle presents itself like a snow-dusted romantic winter stage.
Theresa visits an Allgäu confectioner and returns to her home kitchen in Luxembourg full of inspiration. Her Christmas bakery smells seductively of vanilla crescents and gingerbread, of the finest macaroons and crispy nut dalers. Classics like cinnamon stars and Springerle are not to be missed, but she also surprises with many new, heavenly creations. Theresa knows exactly what is important: the best natural ingredients and important tips when working with the doughs.
With this book she has fulfilled a heart's desire: She has not only compiled a small, fine selection for the Christmas cookie plate, but also enchants us with stories and festive decorations.
The most beautiful cookie and cookie baking book of all time
additional 2 % discount for prepayment
